INGREDIENTS:
- 2 eggs
- 1 egg white
- 3/4 cup milk (I used organic whole milk for my little one)
- 1/4 tsp vanilla extract
- 1/4 tsp cinnamon
- dash nutmeg
- 1 tsp butter
- 4 slices whole grain toast (I use Alvardo Street Bakery brand)
DIRECTIONS:
- Pre-heat a skillet on medium and add the butter
- In a pie plate, beat the first 6 ingredients.
- dip the bread into the egg mixture and let it sit for a minute on each side.
- Add the bread to the skillet and cook 3-4 minutes or until browned.
- Serve with fresh fruit, fruit spread, or organic grade A maple syrup.
Cheers!
Linda
Linda Niazi
Fitness and Nutrition Coach
San Ramon, CA
www.LindaNiazi.com
www.CampFitMom.com
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